Description

The scientific equivalent to FARO 44 – “SIPI”. Jamila is a local rice variety that is common and not scientifically engineered.

Favoured by regional millers due to the quality of grains in contrast to other local varieties. Clean with minimal trace of impurities. Grains do not typically break in milling.

Long Grains

Milled Rice Length: 5.51 to 6.60

Bright & Shiny